naming

    Plant Based “Meats” Need a New Name.

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    There is a big branding opportunity for someone — renaming plant based meats. It has to happen, it’s just a matter of time. Impossible Foods and Beyond Meat had an opportunity, but blew it.  The Impossible Burger is a good product name, but a company?  Not so much. No Evil Foods also took a stab, but missed. The big opportunity is to Xerox or Q-Tip the category. To create a word that encompasses plant-based meats and creates a meat aesthetic without using the word meat, which is and ever shall be animal-based.  

    I understand why comparing oneself to meat is a strategy, but it’s a near term strategy. This category needs a taxon. Readers of Whats’s The Idea? know I often use an Is-Does litmus for good naming. What a brand Is and what a brand Does. First movers to identify a new category claim the throne.

    The growth of the plant-based meat-like market is close to hockey sticking…but still in search of a category-defining brand name. Let’s get to work.

    Peace.

     

     

     

    Naming. And brands.

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    I was driving to Rhode Island last week and happened to notice that a number of really rural road names were quite descriptive. Niatic River Road. Stone Heights Turnpike. Waterford Parkway. Sunset Drive.  It got me thinking about naming. Back in the 1600s and 1700s (and before) when there weren’t a lot of maps and people didn’t travel that far, thoroughfares were named based upon features and geographic realities. Heartbreak hill. Point O’Woods. Tip of the mitt.

    Names that were easy to remember and descriptive were the strongest names. They added value. Names with no endemic meaning, less so.

    The best brand names today follow this old maxim. They are descriptive. They are descriptive of product, value, and uniqueness. The strongest brands in the world are not silly constructs of Madison Avenue, they are like packaging…part of the selling fabric. Coca-Cola used cola beans to build its brand.

    Naming is hard work. Just look at all the silly pharmaceutical brand names on TV today. It’s like we ran out of words to use. So the naming companies put the alphabet in the blender and BAM.     

    While director of marketing at a web start-up, I wanted to name the drag and drop web creation tool Mash Pan. The Chief Technology Officer who used to say “dude” a lot, opted for Zude.

    Opt for communication value. Consumers don’t need to work so hard.

    Peace.                                                                                                       

     

     

    Brand Names

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    Naming is perhaps the most interesting part of branding; especially so, for products that are new, unique and first-mover in a category. Naming that communicates a product’s Is-Does is optimal.  It explains what a product Is and what it Does.  The first light beer, Miller Lite, is a beer and does provide a lighter product profile.

    Brand names with marks, called logos, are able to convey more than just a brand because a picture and/or type treatment offer additional information.

    When a product or service is more complicated, as is often the case in technology or healthcare, the brand name and logo may not be able to convey a full Is-Does. So a tagline offers a fuller opportunity to complete the Is-Does. There are even some cases when all three don’t fully explain — so one completes the story with boiler plate. Boiler plate is found on PR releases and on web sites under the About tab.

    Finally, the best brand names of all offer more than what a brand is and what it does, they offer a little bit of poetry.  A smidgen of humanity and tone.  A smile. 

    Brands are empty vessels into which we pour meaning. Start off with a name that conveys good information and meaning and the pour becomes a little easier. Peace!

     

    Extract This…About Naming.

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    So yesterday I suggested that Starbuck’s misnamed its new fruit flavored iced coffee product Refreshers, jumping straight to the benefit in the name, and not necessarily an uncommon benefit at that. Starbucks missed an opportunity.  Here is link to the video explaining how Refreshers are made. Green coffee extract is the secret to the new product.  Three words that together don’t particularly make the mouth water.  No wonder they called them Refreshers.

    Here are a couple ideas and words that may have been overlooked in the naming meeting. Words that don’t deliver the benefit, but work to explain the new product.  The  Is of the Is-Does, as it were.

    -Pre-roasted

    – Natural state beans

    – Pure caffeine

    – Arabica beans

    -Young, you get the idea.

    Naming is hard.  Think Apple.  Brand are empty vessels into which marketers pour meaning. But consumers extract meaning from brands and the first experience in the name. Make it a good one. Peace. 

    Starbucks Refreshers Poorly Named.

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    Refreshers is the brand name of a clear, cool new summer drink being offered up by Starbucks.  The two flavors are Cool Lime and Very Berry Hibiscus.  Were I the type to leave the office mid-afternoon and drive for a cool drink I’d def try one. The drinks are colorful and contain real pieces of fruit. Since they come from Starbucks they’ are “refreshers” and not at all to be confused with tea.  Just like Dunkin Donut’s Coolatas (am I spelling that right?).

    What makes these tea or ade look-alikes uniquely Starbucks is they contain “natural energy from green coffee extract.”  Very interesting.  If you’d like to try one, free 12 oz. samples will be offered this Friday between the hours of noon and 3 P.M. at Starbucks stores. (In NY, but most likely nationwide.)

    The print ads look nice. And the energy thing makes a smart point, but the name is pretty goofy. If this product launch is an attempt to open up a new category – and I think it is – it really needs a product name that better reflects the “Is” not the “Does.”   Naming is an art. I’m betting this product will be a modest success, but the name will be a hindrance.  Some words in advertising and marketing are radioactive in their ability to turn off consumers. Radioactive in their ability to create consumer passivity. Unless you are Coca Cola, refresh is one such. Peace.   

     

    Naming is Important.

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    I check my blog analytics regularly and one of the search terms that gets me a lot of traffic is “naming.” So playing to the algorithm, I post today on naming. But what to say? Names, like brands, are empty vessels into which we pour meaning. The best names are organically tied to product, feature, function or target. A good name gets you credit for what you do without doing it. My friend’s company Gotham Seafood has a great name.  He sells seafood in NYC and his company has scale.  He sells lots of fish.

    I wanted to name a web start-up for which I was marketing director Mashpan.  It was a website creation tool based on drag and drop technology that let anyone design and build a site. It put a wrapper around objects on the web and let anything, yes anything, be dragged and dropped or copied onto a page.  Quite a mash-up. Of everything. A mash pan is also a place to start home brew, but that’s a story for another day.  The boss decides Zude sounded better. No context, not a great name.  Though it did ultimately work (as a name).  Our vessel-pouring was pretty good.   

    For those of you with kids, you know how difficult naming can be. It’s even more difficult for companies. Don’t make it easy. Embrace it. Find the perfect name. It’s important. Peace!